KUBOTA
MANJYU

Junmai Daiginjo

Flawless balance. Kubota’s flagship premium sake is a lesson in harmony as its refined aroma works in equilibrium with its clean, silky smooth texture. The result? A sublime tanrei-karakuchi sake perfect for any occasion.

KUBOTA MANJYU
Junmai Daiginjo

This Junmai Daiginjo has a complex flavor and flawlessly balances umami, sweetness and tartness. Pleasantly floral, Kubota Manjyu’s refined aroma is in perfect harmony with its clean, silky and smooth texture. Notes of dried strawberry and nuts. A truly sublime tanrei-karakuchi (dry & crisp) sake.

Rice Polishing Ratio
50% for Koji (Niigata-produced Gohyakumangoku rice) & 33% for mash (locally sourced Niigata rice)

Tastes best when
Ideal serving temperature: 10-15C

Alc.15%

Acidity Level1.2

Sake Meter Value (SMV)+2

Volume1.8L / 720ml / 300ml

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